Our menu
For bookings please call (03) 6224 4428
Open for lunch Thu/Fri from 12pm
Open for dinner 6 days Monday to Saturday from 6:30pm
Our menu is designed to be used either for À la carte, or to create your own degustation evening by selecting from the Amuse and Entrée sections. This allows you to experience an array of flavours and textures.
Additionally we provide the Signature Tasting menus, Chef Paul Foreman's 6 course menu of personally selected favourites.
Here are links to all of our menus.
New to the Marque IV dining experience is our seasonal Dish For Two, using the very best of the season, local and 'abroad'.